Ms. Cook's Table: Past vanity

Past vanity

March 8, 2012

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Mother and daughter from another place in time.

Skidamarink - a dink - a dink
Skidamarink - a do
I love you

The month of March brings in some rare air. In like a lion, out like a lamb - for me, March cradles the promise of birth and the finality of death highlighted with the dates of my beginning and my mother's passing.

Last week I officially outlived my mother. At the time of her departure, I considered this day, hovering in the future, a possibility not to be conjured.

She left abruptly. Frozen in exquisite detail, I caught up to her and snatched a glimpse of what we would be like as contemporaries, only to have a one way conversation. As usual, I did the talking.

During this past year as I approached her in age, I prepared to close the gap and give her a high five as if to say, “I did it without you, but it was not easy”.

The tears have come and gone. Now I'm moving on into older age, as I did once before, but this time, I head for uncharted waters.

During a 57 year life span, we shared anticipation of certain markers: a girlhood in Mississippi, marriage to a good man and devoted children. We are linked by the busyness of daily tasks and the exhaustion that comes from living out of others.

Unwilling to move on in a world without the defenses of youth and physical beauty, she unconsciously halted the march of time, but not before passing along some things that I needed.

I cling to her distinct brand of intelligence: a curious nature, a desire to make home a haven, delight in the world of miniatures, love of a good story, ambition for hand made gifts and the proper tools for appropriate dress and good manners to honor the day.

For contrast she lent me a modicum of stormy thoughts and a smidge of the paranoid to frame my hunger for a better world.

These matriarchal gifts often materialize into a scene where I go for mother love. Sitting at the kitchen table, we are eating bowls full of rice and vegetables that she made. I feel the security of her happy mood as she begins to teach me the words of a song.

She insists that I learn each word, as I will have to sing them, on my own, for a lifetime.

Sweet Potato and Barley Hash

This hash is tasty, topped with a couple of fresh eggs, poached or fried over easy. The addition of ham or chicken make it a heartier meal but it is a choice bowl, as is.

Ingredients:
  • 1/2 cup pearl barley
  • 2 tablespoons olive oil or vegetable oil
  • 1 small onion, coarsely chopped
  • 1 sweet potato, peeled and cut into 1/4 inch pieces
  • 2 cups vegetable broth
  • salt
  • freshly ground pepper
Steps:
  1. Put the barley in a saucepan over medium heat.
  2. Cook, shaking the pan often, for 5 minutes, or until toasted.
  3. Remove the barley to a bowl.
  4. In the same saucepan, heat the oil over medium heat.
  5. Add the onion and sweet potato and cook, stirring occasionally, for 5 minutes until lightly browned.
  6. Add the barley and broth.
  7. Bring to a boil over high heat.
  8. Reduce the heat to medium-low, cover, and simmer, stirring occasionally, for 30 minutes, or until the barley is tender but firm and the liquid is absorbed.
  9. Season with salt and pepper.

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    Jacquelyn Harris - March 19, 2012

    Thank you for sharing. She would be proud of how you have lived your life and the quiet example you have set for your daughters.
    Xx

    Jenny Moore - March 15, 2012

    Such eloquent words expressed with so much love. This touched my heart.

    Ben Weprin - March 12, 2012

    she would be proud of you, her daughters, and now her grandaughters.

    wonderful article.....with love.

    Ginger - March 11, 2012

    Robin,
    What a wonderful post. Well said (and written). How blessed we were with our mothers!nappy almost birthday to you. Love you

    Amy Lyles Wilson - March 8, 2012

    This is some fine writing, my friend. Thank you.
    "She insists that I learn each word, as I will have to sing them, on my own, for a lifetime."

    Phyllis Parkes - March 8, 2012

    Beautiful tribute to your Mother and to YOU Roben. It brought a tear to my eye as I read it this morning. Lovely...

    Merrill - March 8, 2012

    THe song, thinking of your mother, thinking of mine - two mothers, two daughters, one song. Tender memories. All rolled up in a recipe.


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